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With this 3 Claveles Santoku Knife from the Osaka collection you’ll be able to cut a wide variety of food ingredients. It is a polyvalent knife that is ideal for your daily cooking routine. Its versatility makes it a must-have in the kitchen as it can be used for cutting fruits, vegetables, and even meats.
The blade of this knife is made of 5Cr15MoV stainless steel, which is a material that remains resistant to strokes and corrosion for a long time. It is important to note that this blade was forged by hand, and it also has a hammered surface, which adds a touch of authenticity to the whole knife.
In addition, the blade has a hardness rating of 57 HRC in the Rockwell scale. This level of hardness makes the blade easy to maintain as it can be easily sharpened when needed, and at the same time, it remains sharp for longer time than other blades with a lower hardness rating.
To complete its original look, this knife has a beautiful handle made of blackwood. The surface of the wood has a waxed finish, which adds an extra layer of protection to the handle. The handle is connected to the blade through a stainless bolster that guarantess the optimal balance of the knife.
Last but not least, to take proper care of this knife and thus preserve its look and quality for a long time, we advise you to always wash it by hand and dry it immediately with a soft cloth.
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